Crave for some Seafood?
Find the best Seafood restaurant near me - Tabelog!
The portions are small for the price according to most reviewers, but this seems to depends on who's cooking when you order. Their claim to fame seems to be their lobster roll, which either has a nice big chunk of lobster ... or entirely not enough.
The restaurant is very tiny with few seats. There are literally 6-8 seats, and a bar area. It is set up to be a takeout restaurant. People come in, pick up their order and leave.
This Medium Priced Seafood restaurant has amazing food. The clams rather cooked or raw are delicious and done to perfection. Also mention was the clam chowder soup and how great it was. The price is just amazing for the quality of food that you get.
Lure fishbar is a seafood restaurant located on Mercer St in New York. It features a variety of specialty seafood selections such as Nori Custed Tuna, Salmon Tartare, as well as a variety of different and delicious oyster options. Some noted the Smoked Salmon Pizza as a must try. Diners loved the flavor of the crab cakes, but others mentioned that the shrimp tempura isn't always cooked as crispy as it could be.
Thames Street Oyster House is right on the water, and naturally serves fresh and delicious seafood options. Some guest favorites included the Lobster Roll, Crab Cakes, and the Calamari. In addition to the cooked entrees, the restaurant also has a Raw Bar that offers assorted raw seafood options such as oysters and clams.
The Red Hook Lobster Pound is as casual as it can get. It’s fabulous for any event - and welcoming for dates, family-style, meetings, anything. The dining area is very “picnic-y” - and there’s seating available outside and inside. The fast-casual feel of the restaurant simply feels like summer time at the beach!No matter how busy The Red Hook Lobster Pound is, the service is always super quick.
Marea is an Italian restaurant located in New York, NY that serves fresh seafood dishes. Some of their dishes include fussili, octopus, delicious pasta, fresh salad, uni crostini, lobster, crab, and much more. Some even claim that fussilini is definitely what its hyped up to be. Some say it felt like a 3 star restaurant while others claim the atmosphere was a bit snooty.
Luke's Lobster is a seafood restaurant located in New York, NY and the restaurant specializes in seafood. The specials of Luke's Lobster is in fact Lobster and crab. The most popular dishes are shrimp and lobster. There are many seafood restaurants out there but none of the specialize in Lobster like Luke does. The food is delicious and the menu has a wide variety of options.
Estiatorio Milos is an upscale Greek restaurant located in New York City's Midtown West district. Years of travel around the world and a thirst for creating the best food had led Milos to establish a restaurant in New York, bringing the best Greek cuisine into the city. Estiatorio Milos has 4 stars.
The lunch is a great deal, while dinner can definitely be far pricier. Diners have great things to say about the whole grilled fish, scallops, and the grilled octopus, which some describe as the best they've ever had.
Located in the heart of NYC this steak restaurant is viewed by most people as one of the better steak options in NYC. Two popular steak options are the bone-in Ribeye and the aged Ribeye boneless. According nearly all the reviewers the bone-in Ribeye was fantastic and a better option than the boneless Ribeye. The sides weren’t anything too special to most people, but everyone seemed to like the deserts, especially the cheesecake and chocolate cake.
The food that is served here is really fresh and made to order. Me and my split an order of Cajun Fried Florida Popcorn Shrimp and some Fried Calamari. Each were made after we ordered and came out hot. We split an order of the Old Fashioned Oat Bran Apple Pie and found that one piece was enough for both of us. The mix of flavor and texture of the dishes were really done well. The portion was really good for the amount of money that we paid.
Fish is a Seafood restaurant located in the West Village, New York City. They feature a wide array of seafood dishes as well as some classic American cuisine. They have a majority of four and five star reviews, suggesting a great chance for an excellent dining experience.
Reviewers mention the Lobster Feast as being popular, as it features a whole lobster, steamed clams, corn on the cob and fries.
They offer an oyster happy hour which is a gigantic hit with the customers. It's one of the few oyster bars located on Broadway in downtown New York. The main attraction here are obviously the oysters. With the happy hour having such a reasonable price, they will bring you rounds and rounds of oysters. They also offer a great selection of seafood platters, as well.
I don't generally go to a restaurant until it has proven itself as consistently reliable. I made an exception for Opening Night at Taste. I was very pleased. We tried a couple of different appetizers, 3 different entrees and 2 different desserts. We loved EVERYTHING. I have to say the scallops were PERFECT am very picky about my seafood and there was not a hint of rubbery texture. Excellent flavor. Same with the salmon.
Woodhouse Fish company is a must if you are into some good seafood. This place has an excellent menu for you, especially for lunch. They do a great job with the customers, and the restaurant has a good cozy feel to it.
The menu is consistent with some great seafood! You can’t go wrong with the original fish and chips, but if you are feeling a little friskier try the crab sandwich it will melt in your mouth. They have much more and everything is very good. The prices are not going to break you bank and the portions are usually too much so you might leave with leftovers.
Boulevard is a French and American restaurant located in San Francisco, California.?Most reviews are 4 stars or higher, with around 20% of other reviews being 3 stars or lower.
The popular dish/drink of most reviewers is the Quail Breast, although some reviewers say that the Filet Mignon is the best on the menu. Some reviewers say that, while food is delicious and cooked perfectly, the pricing can be a little steep.
Mama's on the Half Shell is a restaurant in Baltimore, MD. One useful tip for students, travelling guests, second shift workers, and other night owls is that Mama’s is open until 2AM every night of the week.
Mama’s mostly serves seafood and drinks. Reviewers praised several of the cocktails, including the vodka-based Orange Crush and Grapefruit Crush. Some of the popular seafood choices included the oysters, scallops, and the crab.
The Water Club is a seafood restaurant located in Stuyvesant Town, NYC. The beautiful location on the East River and the fresh seafood give the restaurant an overall rating of B.
The main focus of the menu is seafood, and lobster is their specialty. Reviewers recommend most the Lobster Bisque, Lobster Thermidore, and steamed whole lobsters. The restaurant has a full bar and a pub menu for casual dining.
City Crab & Seafood Company is a seafood restaurant in New York City. It's food has received mixed reviews. Some have said that most of their food, for example, their oysters are nothing special. Furthermore, there are also claims that their oysters have too much sand on them. Their happy hour specials have been praised; they offer appetizers, beer, and even specialty drinks at half price. To top it off, their food portions are said to be on point.
Pearl Oyster Bar is a restaurant/bar in the West Village part of New York City. It's food has been praised due to it's great taste and the freshness of it's ingredients. The lobster roll and shoestring fries have been favorites for some. The lobster roll is said to be very creamy; this is critical in it having a great taste since most people desire their lobster rolls to be creamy and savory.
The food is modern French with a chef who specializes in seafood. Dishes diners enjoyed include scallops with brown butter dashi, langoustine with black truffle shavings, crispy black bass, and their version of surf & turf with bone marrow and sea urchin. The impression of the food was that it was imaginative, memorable, and very fresh. Most diners find the portion sizes perfect, although a few felt they were a bit small.
There seemed to be a few people that were not satisfied with their meal, but the reviews of the food were mostly quite impressive. I saw the establishment referred to as a Greek food place, but it was also compared to Red Lobster a few times, which has me slightly confused on the variety of foods served; although, it seemd to be largely a seafood restaurant. A few people mentioned how noisy the restaurant was, but this did not come across as the majority opinion; however, the wait sounds like it would be outside the realm of realistic expectations. Although several people mentioned you get wine while you wait, and you get a complimentary dessert; i saw several reviews on how terrible the service was. Several people said they were treated very rudely or downright ignored.
Flex Mussels is a seafood restaurant in the West Village area of New York City. The food is highly recommended with most positive reviewers saying Flex has some of the best mussels they’ve ever had. Most negative reviews were based on the price for the amount that you got and not necessarily on the quality, with the worst saying that they were mediocre. The massive selection of sauces and sides was of particular interest.
If you like seafood than The Mermaid Inn is a great place as it is recommended by many reviewers. They offer lots of different food and have a very nice restaurant. Out of the 450+ reviewers it received and average rating of 4 stars. The food here is excellent and everyone raves about the flavorful dishes that they prepare. Some of the favorites are Lobster sandwich and the oysters. The food is not very pricey and they offer good portions so you can fill up.
Aquafresh is a seafood restaurant and they know how to do it right. Both the appetizers and the entrees do not disappoint and the bread is a runaway winner. The oysters are really fresh, probably the freshest in the city. The risotto is filled with crab meat with is very appreciated and was also fresh. Also the menu is dependent on what is fresh and in season so you always get good seafood.
Delmonico's is a famous seafood restaurant in New York City, and actually the oldest restaurant in America. Praised for it's amazing steaks, many visitors rave about the delicious, tender Filet Mignon, although some say it was only OK. Guests praised the restaurant for preparing the steaks the way they wanted. Most guests were vary satisfied with the appetizers and desserts as well.
Fatty Crab dishes up Malaysian-inspired cuisine in the West Village of New York City. This casual eatery dishes up seafood that fuses several Asian countries together, with a bit of western flair, to create their own unique twist on Malaysian food.
You can't go wrong with the chili crab - it may be a little messy as the chili and garlic sauce gets everywhere, but the flavor can't e beat. Diners recommend ordering the steamed buns and the green curry mussels. The Michelin Guide even gave them their Bib Gourmand stamp of approval!
Luke's Lobster dishes up seafood in the Upper West Side area of New York City. With locations across New York, Luke brings his hometown of Maine to New York with his lobster rolls.
While the definite go-to item is the lobster roll, Luke offers shrimp and crab rolls as well. Diners definitely praise the lobster roll the most though, while the shrimp roll is a bit forgettable. Some diners noticed that the prices here are a bit higher than the other locations.
Mahi Mah's Seafood Restaurant and Sushi Saloon is a dining establishment located in Virginia Beach VA, that has a background of serving a wide variety of Japanese cuisine. Please take note that according to many reviewers, the head chef here rotates, but another tip many recommend is to try the sushi bar here.
Mahi Mah's Seafood Restaurant and Sushi Saloon serves a wide selection and different variety of Japanese cuisine, which includes the customer favorite dish, the Mahi Mah's.
Sik Gaek is a Korean restaurant in New York. It's famous for it's live octopus and seafood. They serve "group food", where everyone shares. The guests said that they food is plentiful and you should bring a lot of people to finish it. Most guests said it was really good, but one guest said it was rather bland.
Jimmy's Famous Seafood is located on Holabird Ave. in Baltimore, MD. The overall rating of this restaurant is good, and reviewers give it an average of three and a half stars.
Most reviewers are pleased with the food here. A couple of the favorites are the crab cakes and the stuffed lobster. The seafood is said to taste very fresh. For the quality of food and portions given, the prices here are said to be decent.
Captain George's Seafood is a dining establishment located in Virginia Beach VA, that has a background of serving a wide variety of seafood cuisine. Please take note that according to many reviewers, the head chef here takes Weekends off, but another tip many recommend is to try the seafood margarita.
Captain George's Seafood serves a wide selection and different variety of seafood cuisine, which includes the customer favorite dish, the lobster bisque.
Thalassa Restaurant is a restaurant in NY serving Greek fare. They also serve seafood, though it doesn't receive nearly as many glowing reviews as the traditional Greek food. The tomato salad, octopus dish, baklava and tzatziki are thing you must try. Plates are presented beautifully but be warned that the portions are small. Vegetarians don't have a whole lot of options.
Kellari Taverna in New York City is a traditional Greek seafood restaurant. The restaurant serves dishes created by its Chef Gregory Zapantis. The ingredients used are fresh, and many are imported from Greece for an authentic dining experience.
The restaurant's fresh seafood dishes are quite popular amongst reviewers. The Sea Bass and the mussels dishes are considered very good by several reviewers, who found them fresh, tasty, and well-prepared.
The Clam is a sea food focused restaurant located in the West Village of New York City. This relatively new restaurant opened in 2007 is headed by Mike Price who is local to the New York City area having graduated from the Culinary Institute of America. His Mediterranean inspired menu focuses the freshest seasonal ingredients around.
While the menu is generally seafood focused, the menu is overall well rounded. Popular dishes include clam rolls, swordfish, and the especially excellent clam pasta. The sauces are thick and rich. While a tad pricey, guests believe the food to be worth it. The menus are oftentimes finished off with a refreshing and light dessert of yuzu sorbet or a pineapple gelato.
Thanh Long is a Vietnamese restaurant that is located at 4101 Judah St, San Francisco, CA. The price here usually runs under $60.
Some of the popular and recommended menu items of reviewers include the Roasted Crab and Garlic Noodles. Most reviewers loved the taste of their food. Prepare to shell out some cash though because the prices aren’t cheap but reviewers thought the food was well-worth the price.
Reviews of David Burke Fishtail restaurant's food and atmosphere are overwhelmingly positive with only a few notes to complain about. David Burke Fishtail is run by the celebrated chef Burke himself and is located in Upper East Side of New York City.
Mixing old school with modernism, patrons commonly refer to David Burke Fishtail's seafood as being some of the best in the city. Dishes like Salted Caramel & Roasted Peach Parfait with angel food cake, whipped cream, and ginger-oat crumble are too sweet for some but are highly praised by the majority.
Providence Oyster Bar is a restaurant that serves primarily a background of different American cuisine. This dining establishment is located in Providence RI. Please note that the executive chef here takes Sundays and Mondays off usually, and that many customers recommend to try the seafood cuisine as well.
Providence Oyster Bar is recognized for serving a wide range of American cuisine, as many reviewers enjoying ordering the raw oysters when they visit.
Located on East Fort Avenue in Baltimore, Maryland is L. P. Steamers, a restaurant known for its crab and seafood.
Like its name may imply, L. P. Steamer's most popular item is crab. Reviewers highly recommended not only the crabs, but the shrimp as well. Reviewers who found the food mediocre felt that the seasonings were too plain, but most recognized their "natural" approach to the food. Many felt that the prices were reasonable for the portion size, while others found it to be a little pricey.
Roy's Baltimore is a seafood restaurant located in the Harbor East area of Baltimore, Maryland. Customers are encouraged to take advantage of the Aloha Hour, which lasts until 7 p.m. every day at the bar and features reduced price cocktails.
One of the favorite dishes is the surf and turf. As for appetizers, many reviewers are drawn to the lobster pot stickers. They have also reported that the presentation of many of the dishes is artful and attractive. They also have a gluten free menu.
The Ocean Prime is located in Orlando, Florida. The Ocean Prime does not offer delivery but does offer carryout. They do not have outdoor seating but does accept reservations. They offer private lot parking and they do accept credit cards. They are wheelchair accessible.
The Ocean Prime offers a variety of traditional seafood cuisine. Many reviewers enjoyed the Black Truffle Macaroni & Cheese, Jumbo Sea Scallops, Chilean sea bass, tuna tartar, Grouper, and the steak and lobster offered at this restaurant. Most diners noted that they were happy with pricing stating that it is very reasonable compared to other establishments in the area.