Italian food is comfort food. It is marked by the simplicity of basic ingredients that are prepared in a way that produces an outstanding flavor profile. The regional cuisine of Italy is well represented in the United States, we are fortunate to have so many fantastic options. Whether you are looking for an intimate place for a date night or something more casual, there is an Italian restaurant out there to suit you needs. We love Italian cuisine and we are always on the lookout for a great place to sample something new. There are restaurants that specialize in the many different aspects of Italian cuisine all over the country but finding a great one that really hits the mark can be a real challenge. We have done the work for you and scoured the country to narrow down the best Italian restaurants around. If you love Italian cuisine, check out our picks for the best!
Motorino is a Neapolitan style pizza restaurant located in the East Village in New York City. Ratings for Motorino are generally good, with about 60% of reviewers giving the restaurant four or five stars, and is listed as one of the top 10 best pizza restaurants in New York.
Many reviewers seem to greatly enjoy Motorino's Brussel Sprout Pizza and praise the lightly roasted brussel sprounts and rustic, chewy crust. However, some reviewers have said when ordering take out that the crust tend to be soggy. The Margherita pizza, while supposedly being Motorino's Signature pizza, tends to get poor reviews as many diners cite that it is bland and boring.
The atmosphere of Motorino is described as cramped and small by some, quiet and cozy by others. The venue is small with dated decor, and reminds a lot of reviewers of old fashioned pizza joints. Motorino can become busy at times, but there is usually a table or two available for small parties.
The service at Motorino can be described as adequate. Neither too attentive nor outright neglectful, the wait can be long at times depending on business. The staff is friendly enough, but many reviewers advise against visiting Motorino if you are on a tight time schedule.
Osteria Morini is an Italian restaurant renowned for its pasta offerings. Patrons also loved the bread and the non-pasta dishes, like the 128-day dry aged steak. A few diners noted that the fish and beef shank were overcooked and thus a little dry, and some diners did not like the dessert offerings.
The ambiance of Osteria Morini is rustic and comfortable, approachable but refined, great for all types of groups. A few diners felt that the bigger tables were a little closer together, but noted that they were still able to easily carry on a conversation, so it did not detract from the overall quality of the meal.
The staff was attentive, keeping glasses and bread baskets full throughout the night. The friendly staff was knowledgeable and never rushed diners, even during busy times. The sommelier was praised for both their friendliness and their recommendations, which some patrons called the best in the city. However, while most felt the service was great, a few diners had inattentive waitstaff.
Morandi is a restaurant that specializes in authentic Italian cuisine. Their location at 211 Waverly Pl, in New York is not too hard to find and is definitely worth the trip.
The food here has been reviewed as being made fresh with high quality taste. Some of the more noted menu items include the Bruschetta primavera, Polipetti e sedano , Vitello tonnato, and the Prosciutto di Parma con frutta di stagione. The portions have been noted as being very large for the prices charged. They have a vast variety of food, that have been described as really delicious.
The atmosphere has been reviewed as casual, Trendy, but not very family friendly. The noise level is relatively low and this makes for a good spot for a casual lunch or dinner.
The service here has been reviewed as being good with very few complaints noted. The staff here are competent and have a friendly attitude about them. Take-out and delivery options are available for those that do not wish to dine inside the restaurant. Credit card and reservation options are also available.
While the entire uncomplicated menu is fantastic, the Trofie Nero Squid Ink Pasta, agnolotti, and uovo are dishes that are not to be missed! The handmade quality is there in every dish, and the wine selection is great. The Sunday Brunch buffet is well worth its price considering it is an unlimited buffet of tons of breads, pastries and other foods, and an entire entree.Located on the second floor of a hotel, with large windows overlooking the street, this is a really beautiful place. From the moment you step in to the warm greetings, you can tell why this is a Michelin-starred restaurant. The closest tables were far enough away that customers aren't forced to listen to some annoying conversations. The room is open and spacious.From the moment you walk in and the hostess smiles with a warm welcome to the moment they give you your coat when you leave, Ai Fiori service is among the best. The service is impeccable- the waiter was so attentive and helpful. Every dish is served with multiple people so it is timed perfectly and impressively. The sommelier offeres a great suggestions of the most delicious wines.
Basta Pasta is a Italian restaurant located in the W 17th St area of New York City. The chef of this restaurant is japanese, making this a interesting choice to new customers. Its overall rating is good but some of the reviewers complain of the place being a little crowded so you better make reservations.
It features quality ingredients in Italian dishes such as Spaghetti con Mozzarella, Fettuccine Alla Bolognese,
Cherrywood-smoked sliced duck breast. Some reviewers say the dishes taste delicious but others were disappointed that the pasta was not cooked.
Most say the place is clean with exquisite dishes and an open kitchen so you can see how they cook their food, while others say the atmosphere is mediocre and the staff is rude and not suited for children.
Most say the food and service are all at a great price, while others say the staff is unexperienced and slow. You have to make a reservation, the restaurant fills up quickly and you don't want to get left behind.
The restaurant is located in a chic corner of the East Village, NYC. Atmosphere is excellent, five out of five stars hands down! Best of all the food match's the wonderful atmosphere. After tasting majority of the menu items offered I can honestly say that everything L'Apicio serves is made with chiefs love and pride and all of the ingredients used is extremely fresh. The wine list is expansive and you are sure to have a wonderful chic, quaint evening. The service is great, when visiting you will be seated very fast, even on Friday through Sunday night when things pick up. Overall this restaurant is bang for your buck. Between the great location, five star service and brilliant food you cannot go wrong when looking for a moderately priced restaurant where you can actually get full at in New York City. I would definitely recommend visiting L'Apicio.
Peasant is an Italian Restaurant located in New York, New York. Most of its reviews are rated at four stars and above. Overall, it averages a four star rating with users. The food is generally praised by reviewers. It is described as being top-notch food, some commenting on the general high quality of the ingredients. Price, though, is sometimes cited as a negative. The food is fairly costly. Most reviews agree that the restaurant itself is beautiful, with a rustic atmosphere and an open view of the kitchen. Noise level is mostly described as acceptable. Reviewers consistently describe the restaurant as homey but also as a place to take a date. Service is described as acceptable overall, though a few note that there tends to be an unusual wait on a weekday. Another negative noted by some users is the snobbish attitude of the front desk staff.
Right in the hear of Midtown between madison and park ave is Lavo Italian restaurant. Can create reservations online at opentable. This place is a go to for the party scene set. The place turns into a club at night.
The pizza and sea bass are raved about. The steak can be a bit undercooked. So if you prefer steak be sure to check it. The meatballs are simply delicious made from scratch like your grandma would make.
The atmosphere is that of the club and party set. If that isn't your scene then this may not be the place for you. The bar has delicious drinks if you prefer to pop in for a drink.
The service can be a little lagged from all the people in attendance. However when you are seated the servers are very attentive and try to get food out as quick as possible. To avoid long line make sure to make a reservation.
La Laterna di Vittorio is an Italian restaurant located in Greenwich Village, Manhattan. While open for lunch, dinner, and late night daily, it is most recommended for dinner or dessert. The casual romantic atmosphere and delicious Italian food give the restaurant an overall rating of B+.
The menu at La Laterna di Vittorio includes panni’s, pizzas, salads, Carpaccio’s, and a selection of cheeses. The only pasta they offer is the Pesto Lasagna and it is a fan favorite. Other recommended items are the Prosciutto Arrostito Con Fontina Panini, Pizza con Cipolla e Caprino pizza, and the Fruit Tart. An average dinner 2 will cost $30-$40. The restaurant also has a full bar. Tip: Enjoy a pre or post dinner drink at their other establishment The Bar Next Door, which actually downstairs.
The decor of Tre is cozy and dark and features a nice fireplace. The coveted place to be is in the back glass covered patio, which is open all year round. The space is filled with green plants, wrought iron furniture, and fun bright colored lamps. Reviewers agree the space is romantic and the perfect place for a date.
The service is described as friendly and attentive. Reservations are highly recommended, especially if you want to sit on the patio.
Gemma is an Italian restaurant located in New York. It has over 300 reviews with an average rating of 3.5 stars. The vast majority of ratings are between 3-5 with a small amount lower then a 3 star rating.
The majority of reviewers agreed that the food was rustic and delicious. Many enjoyed the truffle pizza and the polenta fries. Some reviewers felt that the food was too similar to other dishes and not as fresh as it could be.
Many reviewers loved the atmosphere. They felt it was warm and welcoming. Some reviewers mentioned how much they enjoyed the decor and the lighting. However, some reviewers felt it was too fancy and too crowded for their tastes.
Many reviewers enjoy attentive, polite and overall pleasant service from the waiters. Some agreed that while nice, the service was a bit slow at times. Some reviewers encountered service that was not as attentive or kind as they could be.
The Italian restaurant Becco offers delicious food that is sure to delight your taste buds. The restaurant features unlimited portions of three pasta choices and includes foods such as artichoke ravioli, spaghetti pomodoro, and penne Bolognese pasta. Various customers have commented on how much they enjoyed the pasta and loved the quality of the ingredients that the restaurant uses in its foods. The interior is themed as an Italian restaurant and many guests have said that it is beautiful and quaint. The room is small so it may feel a bit cramped sometimes, but diners have said that it is cozy and nice. The congestion of the restaurant is a bit on the heavy side due to its small size and people have even said they felt a little squeezed at times. The service is kind and attentive and has a history of being quick and friendly. The attitude of the staff is committed to giving you a well-rounded and authentic Italian dining experience. They even give you some bean dip and marinated olives to snack on while you wait to be served.
The reviews of the food at Barbuto's is mixed. Many of the reviewers have reccommend Bartbuto's pasta dishes, particularly the gnocchi, which they describe the taste to be "the best gnocchi dish I have ever, EVER, had," describing the gnocchi as "perfect - slightly crispy on the outside - and the sauce...was simply mouthwatering." However, there are many mixed opinions on the grill, particularly the seafood, saying that it was rubbery or overcooked. The reviews describe the atmosphere as "lively" "sophisticated" and "charming", especially recommending the patio in the early evening, when the restaurant "opens up garage-like glass doors to the street." Some people felt that the atmosphere was a bit pretentious, while another noted that due to its popularity it can be quite difficult to get a table. Most reviewers noted it took a long time to be seated, even up to 45-90 minutes, but several reviewers noted that it did not take very long if reservations were made beforehand. The service can be best described as mixed, with some diners reporting the waitstaff's attentiveness and hospitality to range from "lacking" to "nonexistent", while many other diners reported the staff to be "super friendly and casual," "attentive," and "phenomenal".
Madeo Restaurant in West Hollywood (at 8897 Beverly Blvd) is an Italian restaurant, with a bit of American flair. With owners that are actively involved with the entire restaurant, most reviewers compliment the authenticity, rating it with four and five stars.
Madeo is often complimented by reviewers on the quality of the dishes. Most reviewers compliment the eggplant parmesan and the meatballs – as well as the variety of pasta dishes. Some reviewers indicate that the prices are a bit high, but that does not stop them from coming.
Madeo is an intimate Italian restaurant, with a cozy and comfortable feel. Most reviewers recommend this for a date night, or even a group setting, noting the romantic ambiance. The décor is rustic, and classically Italian.
The service at Madeo is often complimented – with the owner stopping to talk to almost every customer. Most reviewers compliment the attentiveness and likability of the staff – and note that celebrities often dine here, as well.
The overall majority of Culina is that it is a high end fancy restaurant that features indoor and outdoor seating, fairly expensive at 70 per person on average but most say it is well worth the pay and experience. The food mentioned mostly was the Polenta and the Tartare Di Dentice so those are to look out for, the general idea is that the food is above average but not exactly amazing for the price. The atmosphere is that of an up scale fancy Italian restaurant, you can be seated outdoors or inside many say both are appealing and not too crowded considering the popularity of Culina. The service was pretty expected most say it is quick and reliable, the general feel is that everyone is very nice and treat everyone well no real negative mentions of any bad attitudes of anyone even though it is a fancier type of restaurant.
Sant Ambroeus is an Italian restaurant that features dishes such as spaghetti carbonara, fish, and Tagliatelle Bolognese. They also serve ice cream and frozen yogurt which customers say is delectable and a perfect way to finish off a lunch or dinner. They season their foods with peppers and spices and make sure the taste is full of zest and flavor. The interior of Sant Ambroeus was said to be excellent and beautiful by some customers. They also feature outdoor seating and try and mimic an authentic Italian restaurant with their decorations. The restaurant seems small on the outside, but is actually pretty spacious on the inside and makes you feel like you are genuinely in Italy. Some customers have said that the attitudes of a small amount of the servers were extremely rude, but others have claimed the staff and host are quite friendly and attentive. The restaurant works with customers to take reservations and is attentive and accepting if a couple people in the party are late. Overall, the staff is a welcoming and helpful group of people.
L'asso is an Italian restaurant on Mott Street in New York City that serves dishes like pizzas and salads. It has a good average rating of 4 stars, with the majority of reviewers leaving 4 and 5 star reviews. there is only a small amount of 3-star or lower reviews.
Many people enjoyed the thin-crust Neapolitan-style pizza, although a few others found it to be average. Reviewers commented that they liked the crunch of the crust, and that the availability of a gluten-free option was a plus. Reviewers also loved the nutella pizza. Prices were also reported to be very reasonable, especially for the wine menu.
Reviewers liked the casual atmosphere calling it welcoming. Others liked the decor. However, one reviewer noted that this may not be the best place to go for larger groups.
Reviewers had mixed views on service. While many reported that service was friendly and attentive, others thought that it was a bit off.
This restaurant is very appealing and always offers top notch food to boot. The reviewers love the unique tastes that they offer as well as the popularity it gained from the being on TV. Craftbar received an average of 3.5 stars from 575 reviewers. The food here is very good and the menu choices are always a unique surprise. They have a bunch of traditional dishes on the menu but offer some very interesting choces as well. The prices are not too bad and some of the favorites from the menu are white anchovy bruschetta, veal ricotta meatballs, and the quail/duck entree. The atmosphere here is very nice and comfortable. It can get hectic as it was featured on a tv show and a lot of people do show up just because of that reason. The place offers a cozy dining room where you can eat or also a bar. The service here is always A+ and reviewers rarely said anything bad. The restaurant has a great waiting staff that is always there to cater to your every need. Here they are known to have chefs that will accommodate your tastebuds are always able to create a dish to your liking.
Carmine’s is an Italian restaurant in the Upper West Side of Manhattan. It has a four star rating based on 429 reviews and is moderately priced.
The food is very highly reviewed in almost every review. Carmine’s is a family style restaurant with large portion sizes. The fried calamari, stuffed artichoke, white clam linguine, chicken scaloppini, bread, pizza selection, and large wine selection were all highly reviewed. Most plates will serve 4-5 people and appetizers can be just as large.
The atmosphere is very traditionally Italian. The décor is filled with Italian style decorations and furnishings. The reviewers almost unanimously enjoyed the bright and traditional Italian atmosphere. It can be loud at times, so be prepared to have to speak loudly to friends.
The service is fast and accommodating according to many reviewers. Several stated that their drinks never go below half full because the waiters were by their tables so often.
Uva is a nice little restaurant found on the Upper East Side of NYC, specifically in Yorkville. With over 900 reviews they maintained an average rating of 4 out of 5 stars, with many reviews posting 5 star ratings and plenty of great things to say. A lot of reviewers noted that food in the area is often average at best, but this place really stood out as a great choice.
Some people praised the vegetarian options on the menu, especially the detail and effort put into them. Some highlighted favorites include Beet Gnocchi, Strawberries with Mascarpone Cream, Gelato, Veal Meatballs, Parmigiana Bruschetta and more. Everyone was happy with the portions and pricing, making an all-around enjoyable menu.
The atmosphere was described as rustic and intimate, with dim lighting and exposed bricks to really sell the feeling. The restaurant features multiple levels, private rooms, and outside dining that are all available to customers. Overall it was greeted as a very authentic and genuine experience.
The service also received great reviews, even pointing out that they were served wine before sitting down in one review. Another noted that they were very timely and friendly at all times, making it feel like a good family environment.
The Il Buco Italian restaurant in New York is a great all-around dining experience. With a convenience location, open from lunch to dinner, and serving cuisine at affordable prices this restaurant is a great place for anyone to dine. The food itself is worth coming for, with a wide array of Italian and American dishes to choose from. There is seafood, pasta, rabbit, poultry, and lots of appetizers. You can also choose between many types of alcoholic beverages. The atmosphere improves the dining experience greatly, lending to a warm, rustic, feel-good lunch or dinner. There is a slightly romantic feel to the dining area and the downstairs wine cellar can be rented out for private occasions. And if that's still not enough to complete your dining experience the service will seal the deal. The staff is courteous, friendly, and really makes you feel like you're at home. Great food can be ruined by bad staff but that doesn't happen here!
[Overall] Caffe Reggio is an Italian café located at 119 MacDougal St in the Greenwich Village neighborhood of New York City. Caffe Reggio has been serving New York City in this location since 1927. Although the building is historic, the atmosphere was described as being modern, yet very inviting.
[Food] Caffe Reggio carries various pastries, salads, and sandwiches in addition to their coffee beverages. Many of the reviewers were appreciative of the many healthy options that are available on the menu here. Popular dishes include the Capri Salad, the Torino Panini, and the Roma Panini. Prices were said to be inexpensive and generally less than $20 per order. Additionally, both beer and wine are served here.
[Atmosphere] Many of the reviewers found that Caffe Reggio provides a cozy, quaint haven when needing to recharge midday. Outdoor seating is available on the patio in front of the restaurant, which provided an excellent vantage point for people-watching.
[Service] Most of the reviewers were impressed with the quality of service they received while dining at Caffe Reggio. Staff members were warm and welcoming, and food and hot beverages were served in a timely, efficient manner. Make sure to bring cash, as many of the reviewers noted that credit cards are not accepted here.
The Cipriani Wall Street restaurant is a fine dining establishment, catering to mostly hosting events and cooking great food for people. However, the price tag is a considerable thing to watch out for, but for the money, the food is definitely worth it, along with the atmosphere and service.
The food is definitely excellent according to the 3 and a half stars Cipriani Wall Street has, and it should be as they host multitudes of events every single year. Their fish dishes, trout, tuna, salmon, seem to be the most popular and come highly recommended.
The atmosphere of Cipriani Wall Street is definitely that of a fine dining establishment. The chandeliers, the tall ceilings, everything in there just oozes elegance. The area is quite spacious, according to reviewers, and very relaxing.
The service definitely adds a lot of atmosphere to the restaurant too, as servers are nice along with the bartenders. The servers and bartenders are attentive, great at multitasking but also great at looking relaxed and not putting people on edge about being in the restaurant.
Sotto 13 is located in New York, New York. They are known for their great variety of Italian dishes and small plates. Their location is easily spotted between Avenue of the Americas and 7th Avenue. Many reviewers have rated them 4 out of 5 stars.
The popular items for this place are their margherita pizza and meatballs & ricotta. The price of the food is between $11-$30 and is always served fresh. The portion sizes are said to be perfect for an individual.
The ambiance of the place is casual and neat. The noise level is said to be average and tolerable. There is outdoor seating. Decorations are inspired by Italian culture.
Last but not least, the staff and service is said to be courteous and fast. Many reviewers have said that they were greeted immediately and were served in a reasonable amount of time. They are open all days of the week. All forms of payment methods are accepted.
Harry Cipriani is an Italian restaurant located in New York. It has over 50 reviews with an average rating of 3 stars. The majority of reviews are between 3 and 4 stars with some lower than 3.
Many reviewers enjoyed the traditional Italian food, namely the risotto as well as the cakes. Most reviewers felt the food was fair for the fresh and top quality ingredients. Some reviewers weren't impressed by the food nor the portion sizes.
Reviewers described the place as having low ceilings with many tables that were spaciously placed apart. The atmosphere was described as laid back with noisy chatter from around the room. Most reviewers liked the decor and felt it was vibrant while others felt it was gaudy.
The majority of reviewers felt the service was beyond excellent. They described the waiters treating them like kings and queens no matter how busy it was. The waiters were always polite, kind and extremely professional. Some reviewers disliked that the waiters weren't more laid back and felt they were trying too hard.
Olio e Piu is an Italian restaurant located in New York City. The prices are reasonable and so are their portions. Many reviewers give it an above average rating of a between a 3 and 4 star rating.
Olio serves authentic Italian food. Many reviewers recommend their smoked salmon bruschetta, while others say their pizza are really good, especially the Margherita Pizza. Some do mention that meatball can be dry.
The atmosphere of Olio is very casual. They have great décor, that matches their cuisine and many mention that it enhanced their dining experience. They do also have outdoor seating for those that wish to dine outside.
The service at Olio is hit or miss. There are reports that the service is excellent but there are the opposite reports that mention that the staff is rude and uncaring. They do provide free Wi-Fi and a full bar service for those that are interested.
Vapiano is a restaurant that serves Italian cuisine, and is located in The Loop area of Chicago, IL. The overall rating on Yelp is 3 out of 5 stars with most reviewers giving it a 3 or 4. They don't take reservations, delivery, and catering services are unavailable. The price range of the food is usually $10 to $30.
A majority of reviewers have especially enjoyed food items such as the fried calamari, bruschetta, Caprese salad, cheese pizza, cheese calzone, arugula and bruschetta pizza, Tuscan chicken soup, shrimp salad, spaghetti with carbonara sauce, strawberry spinach salad, pesto rosso, tiramisu, and various other items.
The environment, atmosphere, and decor includes indoor and outdoor seating, a full bar, background music, and has been described by many reviewers as being soothing, beautiful, pleasant, cozy, comfortable, clean, neat, modern, bright, and relaxing. However, there are no televisions, or Wi-Fi.
There is no waiter service but the overall service and staff has been described by a majority of reviewers as being very friendly, polite, courteous, attentive, prompt, accommodating, helpful, and efficient. Some reviewers have noted that the service could be slower than usual at times.
Ristorante Oliviana is an upscale scratch-made Italian cuisine establishment. They feature rustic chef-made pastas, fresh seafood, classic pork dishes, homemade meatballs and soups, salads with fresh produce and homemade dressings and sauces. They feature daily and weekly specials with seasonal ingredients. They are open for lunch and dinner 7 days a week, and brunch on Sundays. They also have a separated dining room to host large private parties and events.
They have a boastful bar with a host of wines that are unique, worldly, and affordable. Appetizers offer delightful items like perfectly seasoned and fried calamari with garlic aioli and marinara, and portabella stuffed mushrooms with ricotta, spinach, sun dried tomato, artichoke, feta, and marinated tomatoes. Housemade pasta dishes include penne alla vodka, pasta della casa, and linguine pescatore. Brunch offerings include cinnamon French toast and pancakes, steak or pork chop and eggs, shrimp and grits, and a variety of frittatas.
Buca di Beppo Italian Restaurant is a franchise with over 100 international locations that serves amazing authentic Italian cuisine. Representative of traditional Italian fashion, their large range of meals are served in a family-style method for a shared dining experience. As with all of their excellent locations, their Augusta restaurant uses only top quality ingredients of paramount freshness.
They offer lunch and dinner menus with delicious family-style dishes utilizing fresh seafood, mushrooms, cheeses, pastas, tomato, meat, and more. They have fresh house-baked Italian bread and garlic breads. Their pasta dishes come with various options, one choice being half-pound meatballs, and another being linguine frutti di mare. They have a host of antipasto dishes, as well as insalate, pizza, and entrees. They have a special menu featuring all gluten-free options. Dessert offers rich, satisfying chocolate and cheesecakes, cannoli, cream desserts, and more. They offer over 30 different wines in over 15 different styles.
Villa Europa is an Italian-German-International fusion restaurant in Augusta. They host a warm, festive environment that serves affordable, top quality ingredients and flavors. They offer dine-in, takeout, and host events onsite.
They offer many housemade Italian and German dishes, as well as many ingredients and recipes from cultures around the world, like escargot bourguignonne, pork or chicken cordon bleu, schnitzel sandwich, and chicken philly sandwich. Dessert offerings include German chocolate cake, cheesecake, raspberry buttercream cake, and several different varieties of torte cake, like yellow layered cake brushed with rum flavoring and apricot preserves covered in chocolate buttercream, and chocolate layer cake and kirsch topped with whipped cream, sour cherries, and chocolate curls. Villa Europa offers tea, sparkling and non-carbonated waters and juices, and espresso drinks. They have several rotating draught beers, as well as over 20 domestic and international bottled beers. The wine list presents offerings from Germany, California, France, Italy, España, and more.
Augustino’s Italian Eatery and Prime Steaks is an Italian fusion restaurant with inspiration from Southern American comfort food classics. They have been serving successfully unique breakfast, lunch, and dinner offerings by Executive Chef Laponzina using Italian ingredients, steaks, chops and a unique perspective on classic dishes for over 20 years.
They offer a chef's signature shrimp bisque, as well as baked oysters parmigiano by the half dozen with parmesan cheese, pancetta, and grilled lemon, and confit cherry tomato bruschetta with boursin cheese. They make hand-make Neapolitan pizza and fresh seasonal salads. Pastas are diverse and all tasty with choices like fresh tagliatelle pasta with pancetta and garlic finished with fresh egg yolk and cream, and Seafood Cannelloni with shrimp, crabmeat, scallops and ricotta cheese wrapped in fresh pasta topped with lobster cream sauce. They have many delicious freshly made-to-order entrees, steak, meat, and seafood dishes. The dessert menu is simple and satisfying.
Luigi’s is the oldest Italian (and the oldest family-owned) restaurant in Augusta. Established by the Ballas Family in 1949, Luigi’s serves many classic Italian dishes. They host a homey, elegant, lively dining hall with lots of seating for big families or large groups. They are open for dinner only. In addition to great authentic Italian fare, Luigi’s also offers some great Greek items like dolmades, spanakopittes, and tiropittes.
Their menu offers many delicious housemade appetizers, Italian and Greeks soups and salads, and seafood, vegetable, and pasta plates. Luigi’s specials include Italian dishes like baked lasagna with homemade meatballs or Italian sausage, hand-breaded chicken, eggplant, or veal parmigiana baked with ricotta cheese and housemade meat sauce topped with provolone cheese, veal scallopini medallions sautéed in white wine sauce with mushrooms, fettuccine alfredo, and house Greek combination pizza. They also offer Greek specials like moussaka, and Greek-stylechicken, chicken livers, plaki, and pork chops.
Your dining experience here at this authentic Italian restaurant in Greenville will be as fun as the name itself! Meaning, “come and eat”, a Tavola has plenty of tricks up their sleeves to convince you to do just that. At a Tavola, you can expect the unexpected! Every Italian dish you’ve ever loved has been elevated to a new level! Your classic Caprese Salad is now stacked on top of pita bread; our favorite freshly fried calamari has been drizzled with housemade marinara sauce; and the coveted lasagna...well, you will just have to order it to find out! Equally impressive is a Tavola’s wine list! Order house pours by the glass or get a bottle for the table. Once a month, this generous restaurant offers free wine tasting! Free! So get out of that Italian rut you’ve been living in, and try some food that is anything but typical!
Attention all college students! I have the cure to your empty-pocket syndrome! I present to you cheap Italian food that will stop making you have to call mom for assistance. If you’re hungry, starving or just hungover, Campus Calzone near East Carolina University is here to help. A “Calzone of the Day” will usually cost you around $5, however, thanks to their colossal size, you can easily stretch this portion into two meals. A sneaky tip: order extra sauces to put on ramen or bread and now you have three meals! Mom will be happy to hear you are eating your vegetables as well when you order from their veggie section; it doesn’t matter that everything is covered in Mozzarella and Ricotta cheese. You’ll be amazed that such inexpensive food can be of such high quality. Dine in amongst your University peers or order for delivery! You work hard, you deserve it!
Clearly, not the fanciest restaurant you’ve ever eaten in, but trust us on this one- CPW’s in Greenville will change the way you think about Italian food. This is not the place to go if you’re looking for romantic ambiance. But if you’re in the mood to dig into some uncomplicated traditional Italian food, here is the spot for you. Come discover a lunch and dinner menu that will have you dreaming about these heavenly dishes at night. Their daily lunch special represent what this restaurant is all about by offering dishes such as juicy Chicken Parm bakes on Thursdays, and perfectly seasoned gourmet Salmon cakes on Fridays. After you fall in love with these Italian kitchen creations, you’re going to want more. Luckily, exceptional chefs at CPW’s cater! Now you can share the love with the people you love! Excellent service and excellent food is what you’ll find at CPW’s in Greenville.
If you haven’t been to Marabella Old World Pizza in Greenville, you’re missing out. So what is so “Old World” about this place? One bite, and you’ll have answered the question. This restaurant is Italian family-owned, and inspired by a pivotal member of their family tree who immigrated to the US from Italy. This Italian pioneer came to work in “Little Italy” in New York. With him, he brought secrets and skills in traditional pizza making which have been passed down from generation to generation. Choose between Old World Pizza like is made in Italy, or Old World Pan Pizza like you can find in New York- both options will have you in disbelief. Aside from coveted trade secrets, a huge factor in the incredible taste of these pizzas is the fresh ingredients used. Homemade sauces, fresher than fresh mozzarella and crisp vegetables make every bite an experience. Buon appetito!
Discover a restaurant that will leave you saying, “oh my god”. I mean, what is better than freshly baked bread from freshly kneaded dough? At Nino’s Cucina Italiana in Greenville, you can literally taste the freshness on your plate. Even before you take a bit, the presentation of each dish will leave you speechless. Like all great Italian food, the colors on each plate pop signifying a range of flavors that are about to enter your palate. The chefs in this Italian kitchen know exactly how to balance heavy cream based sauces with delicate greens and hearty proteins. You will be so impressed with what is in front of you that you may think twice before destroying this piece of art with your fork. If you’ve got a sweet tooth, you can go home without trying their heavenly Tiramisu. You may thank the owner in person as he often helps out on the floor, enjoying the evening just as much as you.
When you think ‘Myrtle Beach’ you don’t immediately think of Italian food- but you should. There is a big Italian population settled here and that means authentic Italian food isn’t so hard to find. Sole Italian Restaurant is the place to go for home-cooked Italian food that looks and tastes like it came out of an Italian grandmother’s kitchen. There is nothing particularly remarkable about this restaurant’s atmosphere; it’s actually quite plain- like a cafe. While dishes are simple, flavor is extraordinary. Italian food is all about the fresh vegetables, particularly tomatoes, which are the ‘make or break’ of plates like Bruschetta (complimentary here)! The chefs at Sole Italian Restaurant seem to love stuffing things. On their menu you’ll find Crab Stuffed Flounder, Stuffed Mushrooms and of course, beautifully stuffed Ravioli and Manicotti. The service is impeccable with personal touches, and friendly smiles. Relax and enjoy some classic Italian food without the pretentious fine-dining vibes.
When you are craving legitimate Italian pizza in Myrtle Beach, there is only one place to go. Little Italy lives up to it’s name by making some beautiful pizza pies. The attention to delicate detail while topping their pizzas with fresh ingredients such as basil, roma tomatoes and exquisite sausage is on point. These brick-oven baked pizzas come in many sizes perfect for sharing or a personal meal. The servers are not only incredibly charming, but quite knowledgeable about the menu and will offer you some recommendations if you’re having a hard time making a choice. The casual restaurant is very comfortable- the perfect place to kick back and unwind with some friends. No one is trying to impress anyone here, except the chefs! Chef Luigi uses recipes that have been passed down from generation to generation, and he takes great pride in making authentic meals to please his customers’ appetites.
The grand entrance from the outside of this Myrtle Beach Italian Restaurant should cue you on what to expect in your dining experience. The food at Luigi’s Trattoria is anything but dull. From their ultra-creamy Vodka Sauce Pasta to their cheesy Escargot- every dish at Luigi’s comes with a bit of an American twist. A favorite at this restaurant is the Seafood Trio with Grouper, which incorporates the freshest seafood with some serious sauce! This family owned restaurant has been serving Italian food lovers in Myrtle Beach for years. Everything is cooked from scratch using fresh ingredients, like freshly caught local seafood, which gives each dish a satisfying taste. Open everyday, this restaurant can get packed! Feel free to make a reservation, or stop by for Happy Hour before the dinner rush to receive deals on fine food and classy drinks. Choose to eat inside or on the patio, and enjoy.
Can’t afford an actual trip to Italy? That’s no problem! Simply dine at Villa Romana Italian Restaurant here in Myrtle Beach and you will feel as if you’ve transported to the land of wine and cheese! The entire restaurant’s decor tastefully mimics Italy with replicas of The Statue of David, grand archways and chandeliers everywhere you turn. If you’re lucky, you’ll be greeted by an accordion player as you arrive. In a very uncommon gesture, the kind chefs at this restaurant are happy to share their recipes with you. Now you can cook some of your favorites like Pasta & Broccoli, or Pasta Fagioli at home. These experienced chefs are not threatened by sharing the recipes they love because no one can prepare food exactly like they can. Nevertheless, it’s a very generous offering which says something about the community element at the heart of this fine-dining establishment.
The Cellar Restaurant is a classy, upscale Italian fine dining restaurant. They are located in the Historic District of Daytona Beach. Founded in 2003 in the former home of President Warren Harding, the building is listed in the National Historic Registry. The Cellar Restaurant, and its Lead Chef and owner Sam Moggio, have been honored with recognition for providing the best Italian cuisine, service, and mood in Daytona Beach. The Cellar Restaurant has been awarded by OpenTable.com in categories of “Most Romantic”, “Best Service”, and “Outstanding Wine List”.
The dining hall offers an intimate experience with unique and delicious food offered alongside the extensive wine list. The cuisine is delectable. The menu is elaborate, with many delicious and unique house dishes. All ingredients are fresh, top quality foods, and the flavor choices are delightful and authentic with modern inspirations. Their wine list offers over 100 tasty varieties of wine from various prime regions.
Don Vito’s is in Downtown Daytona Beach. They serve fine Italian cuisine wising top tier, fresh ingredients. They boastfully serve “only the most tender meats and seafood, freshest vegetables, and breads that are baked fresh daily in our brick ovens using” special family recipes. Every dish they serve is made entirely from scratch.
Don Vito’s offers a comprehensive array of appetizers. They have delicious seasonal soups and salads. The entrée menu offers pasta, seafood, chicken, veal, and eggplant dishes. They offer a kid’s menu with several small options like Chicken Nuggets with French Fries and Macaroni and Cheese. The pizza menu offers a variety of topping options for regular pizzas, as well as calzones, specialty pizza rolls, and golden brown rolled muffin “Pin Wheels” with mozzarella and choice of toppings. The bar offers soda, espresso beverages, bottled and draft beer, wine. Don Vito’s is a perfect place for an intimate, romantic meal.
Zappi’s Italian Garden is a fabulous, upscale Italian restaurant offering a special dining experience. They offer dine-in in their lovely dining hall and outdoor seating area. They also have an executive board room, fine dining room, and a lounge for private meetings. Zappi’s is driven to “serve the finest cuisine in the traditional Italian style with the highest level of service”. The ambiance is classy, featuring an expansive garden and water fountain.
Their made-to-order pizzas offer familiar flavors and ingredients in perfect combination. They prepare calzones and Stromboli with their wide selection of fresh, top tier toppings. They offer several housemade soups, salads, appetizers, signature entrees, and pasta bowls. They have a “By Land & Sea” menu featuring perfect, tender cuts of steak, the freshest seafood, and choice of two sides. The dessert menu offers seasonally flavored cheesecake, tiramisu, gelato, Zeppole’s with Nutella, Lemoncello cake, and chocolate lava cake. Zappi’s is a premiere Italian cuisine establishment.
Rossellini’s Italian Restaurant is a beachside Italian cuisine establishment located in Daytona Beach. They present authentic Italian fare from their indoor and outdoor seating areas. The classy, characteristic dining hall is uniquely decorated with modern, artful fixtures, elegant seating and tables, and intriguing artwork. They offer dine-in, takeout, and catering of their fine meals made with fresh, top quality ingredients. Dine-in guest have the option of “first come, first served” walk-in service, or making reservations online or over the phone.
The lively restaurant hosts live music, and provides an energetic, friendly atmosphere. The comprehensive menu features dozens of classic Italian favorites, as well as a few innovative house specialties. The menu includes several house pizzas, soups and chowders, shrimp cocktail, crispy fried calamari, antipasto Italiano, Frutti di Mare dishes, pasta, rosemary lamb chops, and New York Strip. Their meat cuts are tender, fresh, and succulent. They also have several amazing seafood dishes like baby octopus in tomato basil sauce with white wine.
Fairway Tavern Italian Bar & Grill is located on the grounds of the Daytona Beach Golf Club. The ambiance is casual and the décor is reminiscent of a mellow café. During the dinner hours, they break out table cloths and napkins to foster a more upscale vibe. They offer a comprehensive menu of Italian inspired fare alongside several American classics, as well as a full bar serving wine, beer, and other spirits. The restaurant and bar are designed to accommodate banquets, luncheons, parties, showers, weddings, and business meetings, as well as golf club members and the general public.
Fairway Tavern serves breakfast, lunch specials, pasta, and Italian and American appetizers, soups, salads, entrees, seafood, and personal pizzas. They also have house specialties like calzones, Stromboli, and pepperoni rolls. The bar offers several varieties of red and white wine by the glass or bottle, as well as beer on tap, and a variety of liquors. The dining hall provides several large televisions.
Ferrucci Ristorante boasts of the “best Italian food in Panama City”, serving gourmet lunch and dinner from their classy, earth-toned dining hall. The interior design is pristine, unique, and modern with Italian inspiration. They proudly provide exemplary service, a mellow and relaxing ambiance, and fantastic food made with fresh, fine ingredients, “a perfect combination of excellent food and excellent service”.
Both the lunch and dinner menus feature dozens of tasty, distinctive dishes. Ferrucci Ristorante chefs provide guests with phenomenal culinary enjoyment. Plates are beautiful, tasty, and made with high quality foods. They serve cheesy housemade wood fired pizzas, amazing pasta, and flavorful entrees, in addition to savory, succulent appetizers. They also offer a lovely Ricotta Cheesecake for dessert, and feature a full espresso bar. They host live music, and other engaging events. They offer a full list of wines that pair well with various flavors, as well as a full liquor shelf.
Pana Roma Pizza & Pasta is an authentic Italian restaurant that has been serving delicious, traditional Italian fare to Panama City diners for over 20 years. They are independently family owned, and insist on a commitment to premium quality and freshness. The menu is expansive, and has large arrays of pizzas, pastas, subs, calzones, and Stromboli. They feature weekly specials using fresh, seasonal ingredients. They also have a large selection of fine wines to accompany their fantastic dishes.
Pana Roma specializes in dine-in service, but also provides the option of calling in for pickup. They even have a drive up window for pickup orders. They offer catering for special events with as little as 24 hours’ notice. The menu is full of delicious traditional Italian classics, including appetizers, salads, soups, pasta, entrees, calzones, hot and cold subs, and New York Style Pizza. Their dessert menu features creamy, delicate sweets like cheesecake and cannoli.
New York’s Famous Pizza & Pasta serves delicious housemade Italian fare to hungry Panama City patrons. They are family owned and operated, and have been refining their craft for over 10 years. They offer dine-in, takeout, delivery, and catering for special events. They proudly boast to only include top tier, fresh foods in their homemade bread, dough, pasta, pizza, and sauces.
NY’s Famous Pizza & Pasta makes all of their dough, pasta, and sauces in-house daily. They offer a large array of “New Slop Subs”, build-your-own” New York pizza, gourmet pizzas, salads, wraps, appetizers Stromboli, and calzones. House made pasta options include spaghetti, lasagna, fettuccini, ravioli, tortellini, and baked manicotti, stuffed shells, and ziti. They also serve dinner entres like veal, chicken, and eggplant dishes. The bar is fully stocked with import and domestic beer, wine, and soft drinks. They are a great place to come for predictable, yet memorable Italian flavors, aesthetics, and service.
Luigi B.G. Pasta & Pizza opened in 1989 to present authentic Italian and Pizzeria fare to Panama City. They are proud of their staff members, and they go out of their way to empower their personnel with the ability to please every customer. They boast on their website about “several dedicated, senior coworkers who have been with us five, ten and even twenty years… In fact, our kitchen staff averages about thirty years of restaurant experience”.
Luigi B.G. serves authentic, reasonable priced Italian fare like pizza, pasta, parmigiana, lasagna, and subs. They offer an all-you-can-eat lunch buffet with endless salad, pizza, pasta, and buffalo wings. All menu items are made to order with fresh, top tier ingredients, with most fundamental items made from scratch. They use no trans-fats, cholesterol, or margarine in any of their dough, bread, or fried foods. Their dining room seats over 160 people, and they offer a private for those seats up to 35 guests.
Dolce Italiano is an upscale restaurant in Panama City serving traditional Italian, fusion dishes, steaks, chops, and more. 25-year master Chef Paul Stellato has won several prestigious awards, as well as having cooked for past US Presidents and as a US chef during the 2012 Summer Olympics.
They have a long wine list with regional Italian wines, as well as International wine brands. There is a perfect wine to accompany every dish. They also have a full liquor bar, and a host of signature cocktails made exclusively with Italian spirits and craft liquors.
They provide walk-in dining service, as well as opportunity for VIP service by making reservations on the phone or online. They feature a private dining room that can accommodate up to 30 guests. All of their delicious dishes are prepared with expert care and fine, fresh ingredients. They provide a perfect ambiance to enjoy a great meal.