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Cuisine: Cajun/Creole / Thai / Indian
Male / 40 - 50 / Gaithersburg, MD
I'm Anthony, a 40-ish New York native currently residing in the D.C. area, who's loved cooking for as long as I can recall. A few years ago, I began studying wine, and have passed the WSET Level II and Level III Wines and Spirits Certification Courses "with Merit" as well as the Master-level Study Course on the wines of Provence, France.   I'm a member of the International Wine Guil...