Alter

  • 3.86
  • Excellent!
  • Food:-
  • Decor:-
  • Service:-

223 NW 23rd Street, Miami, FL 33127Miami  [ Map ]

(305) 573-5996  [ Website ]

American (New)$30 - $49

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Reviews of Alter  (94)

Featured Review

Alter

    • 4.0
  • Meal Price: $50 - $99

AlterOctopus : bearnaise, black quinoa, yuzu, celeriac 'dulce de leche'.  at altermiami chef brad_kilgore

Octopus : bearnaise, black quinoa, yuzu, celeriac 'dulce de leche'. at altermiami chef brad_kilgore

Udon Noodle : porcini sabayon, rabbit confit, blistered scallion, shiitake. at altermiami chef brad_

Udon Noodle : porcini sabayon, rabbit confit, blistered scallion, shiitake.

Pork Shumai : foie gras pho, serrano ham XO, spiced parsnip. at altermiami chef brad_kilgore

Pork Shumai : foie gras pho, serrano ham XO, spiced parsnip. 

Totally #BucketDish  Soft Egg : sea scallop espuma, chive, truffle pearls, gruyere. at altermiami ch

Totally #BucketDish Soft Egg : sea scallop espuma, chive, truffle pearls, gruyere. 

Saved Cobia : verrano olive snow, masago, green mustard oil, garlic dashi. at altermiami chef brad_k

Saved Cobia : verrano olive snow, masago, green mustard oil, garlic dashi. 

Grouper Cheeks : black rice, shoyu hollandaise, sea lettuces. at altermiami chef brad_kilgoreAlter

Grouper Cheeks : black rice, shoyu hollandaise, sea lettuces.

Chef brad_kilgore  Thank you gourmandj  at altermiami in #Miami

Chef Brad Kilgore :) 

 

Soft chewy merengue, with black sesame and freeze dried raspberry powder.  at altermiami chef brad_k

Soft chewy merengue, with black sesame and freeze dried raspberry powder

Alter

AlterAlter

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  • Octopus : bearnaise, black quinoa, yuzu, celeriac 'dulce de leche'.  at altermiami chef brad_kilgore 517776
  • Udon Noodle : porcini sabayon, rabbit confit, blistered scallion, shiitake. at altermiami chef brad_ 517777
  • Pork Shumai : foie gras pho, serrano ham XO, spiced parsnip. at altermiami chef brad_kilgore 517778
  • Totally #BucketDish  Soft Egg : sea scallop espuma, chive, truffle pearls, gruyere. at altermiami ch 517779
  • Saved Cobia : verrano olive snow, masago, green mustard oil, garlic dashi. at altermiami chef brad_k 517780
  • Grouper Cheeks : black rice, shoyu hollandaise, sea lettuces. at altermiami chef brad_kilgore 517781
  • Chef brad_kilgore  Thank you gourmandj  at altermiami in #Miami 517782
  • Soft chewy merengue, with black sesame and freeze dried raspberry powder.  at altermiami chef brad_k 517783
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Alter

Here we goooooooooo... altermiami brad_kilgore SO EXCITED!

Here we goooooooooo... altermiami brad_kilgore SO EXCITED!

Bread & beurre altermiami brad_kilgore Sumac & dill seed butter   I mean, if I could have this every

Bread & beurre altermiami brad_kilgore Sumac & dill seed butter I mean, if I could have this every day of my life I WOULD!

The soft egg altermiami brad_kilgore Not even three days old and already famous! Now I know why!

The soft egg altermiami brad_kilgore Not even three days old and already famous! Now I know why!

About last night... altermiami brad_kilgore FUDGE

About last night... altermiami brad_kilgore FUDGE

BLUE CRAB altermiami brad_kilgore

BLUE CRAB altermiami brad_kilgore

GUITARA NOODLES altermiami brad_kilgore

GUITARA NOODLES altermiami brad_kilgore

Charcoal strip loin altermiami brad_kilgore winner winner non-chicken dinner! Yet another keeper.

Charcoal strip loin altermiami brad_kilgore winner winner non-chicken dinner! Yet another keeper.

CAPE CANAVERAL PRAWNS altermiami brad_kilgore

CAPE CANAVERAL PRAWNS altermiami brad_kilgore

GROUPER CHEEKS altermiami brad_kilgore

GROUPER CHEEKS altermiami brad_kilgore

SHORT RIB altermiami brad_kilgore

SHORT RIB altermiami brad_kilgore

  • Here we goooooooooo... altermiami brad_kilgore SO EXCITED! 177164
  • Bread & beurre altermiami brad_kilgore Sumac & dill seed butter   I mean, if I could have this every 177165
  • The soft egg altermiami brad_kilgore Not even three days old and already famous! Now I know why! 177166
  • About last night... altermiami brad_kilgore FUDGE 177167
  • BLUE CRAB altermiami brad_kilgore 177168
  • GUITARA NOODLES altermiami brad_kilgore 177169
  • Charcoal strip loin altermiami brad_kilgore winner winner non-chicken dinner! Yet another keeper. 177170
  • CAPE CANAVERAL PRAWNS altermiami brad_kilgore 177171
  • GROUPER CHEEKS altermiami brad_kilgore 177172
  • SHORT RIB altermiami brad_kilgore 177173

Alter

Alter! Dessert plating during tonight's Russell Hamilton Vineyards dinner

Alter! Dessert plating during tonight's Russell Hamilton Vineyards dinner

#Repost altermiami with repostapp.

The countdown has begun! We just added more seats to the aubergi

#Repost altermiami with repostapp. The countdown has begun! We just added more seats to the auberginecarmel dinner with chefs justincogley and rm_pastry who will be cooking alongside brad_kilgore and our team for 60 lucky guests on May 24th. Link in Bio for tickets.

What do justincogley and brad_kilgore have in common? Well, they were both standing to the far left!

What do justincogley and brad_kilgore have in common? Well, they were both standing to the far left! At their respective foodandwine ceremonies; Justin in 2013, Brad this year. These two are cooking together for the first time! At altermiami on May 24th. Click the link in my Bio for tickets.

  • Alter! Dessert plating during tonight's Russell Hamilton Vineyards dinner 678996
  • #Repost altermiami with repostapp.

The countdown has begun! We just added more seats to the aubergi 678997
  • What do justincogley and brad_kilgore have in common? Well, they were both standing to the far left! 678998

Alter

Les tengo LA RECOMENDACIN: Alter en wynwood por el chef Bradley Kilgore. Usan ingredientes locales y

Les tengo LA RECOMENDACIN: Alter en wynwood por el chef Bradley Kilgore. Usan ingredientes locales y frescos. Siendo un restaurante Americano es diferente a lo que normalmente encontramos, tiene sabores y texturas muy particulares pero deliciosas, completamente recomendado. Y adems con un precio $$$. Blue crab- Peruvian aji chili, culantro, lemongrass. altermiami shot passion restaurants

Les sigo contando un poco de mi experiencia en altermiami en Wynwood. El plato que vemos en la foto

Les sigo contando un poco de mi experiencia en altermiami en Wynwood. El plato que vemos en la foto es: Grouper cheeks- black rice, shoyu hollandaise, sea lettuces. Les recomiendo el tasting que cuesta $65 y trae 5 platos. El restaurante me pareci shot passion mi mirestaurants

  • Les tengo LA RECOMENDACIN: Alter en wynwood por el chef Bradley Kilgore. Usan ingredientes locales y 514361
  • Les sigo contando un poco de mi experiencia en altermiami en Wynwood. El plato que vemos en la foto  514362

Alter

Sneak preview of what's to come when you visit seedfw this year! Brad from altermiami killed it with

Sneak preview of what's to come when you visit seedfw this year! Brad from altermiami killed it with his smoked eggplant pastrami.

Sometimes I just want this Black Bean Twinkie made by jugofresh's Darren Laszlo.  15

Sometimes I just want this Black Bean Twinkie made by jugofresh's Darren Laszlo. 15

  • Sneak preview of what's to come when you visit seedfw this year! Brad from altermiami killed it with 308282
  • Sometimes I just want this Black Bean Twinkie made by jugofresh's Darren Laszlo.  15 308283

Alter

altermiami is a casual, chef-driven American restaurant located in Miami's up-and-coming Wynwood nei

altermiami is a casual, chef-driven American restaurant located in Miami's up-and-coming Wynwood neighborhood. The Kitchen is led by Chef Bradley Kilgore. The seasonal cuisine is focused on locally sourced ingredients from Florida, highlighting the rich States offering seafood, tropical fruits, vegetables and meats. Alter's beverage program includes an uncompromising wine selection That span from top well known producers to small artisanal growers from around the world. altermiami es un restaurante casual, localizado en la vecindad de Wynwood. La Cocina es conducida por el chef Bradley Kilgore. La cocina incluye puros ingredientes de Florida, destacando los ricos gustos que ofrecen los mariscos, frutas tropicales, verduras y carnes. El programa de bebida de Alter incluye una seleccin de vinos que proviene desde los mas superiores y conocidos a pequeos cultivadores artesanales. #Midtown life living

altermiami is a casual, chef-driven American restaurant located in Miami's up-and-coming Wynwood nei

altermiami is a casual, chef-driven American restaurant located in Miami's up-and-coming Wynwood neighborhood. The Kitchen is led by Chef Bradley Kilgore. The seasonal cuisine is focused on locally sourced ingredients from Florida, highlighting the rich States offering seafood, tropical fruits, vegetables and meats. Alter's beverage program includes an uncompromising wine selection That span from top well known producers to small artisanal growers from around the world. altermiami es un restaurante casual, localizado en la vecindad de Wynwood. La Cocina es conducida por el chef Bradley Kilgore. La cocina incluye puros ingredientes de Florida, destacando los ricos gustos que ofrecen los mariscos, frutas tropicales, verduras y carnes. El programa de bebida de Alter incluye una seleccin de vinos que proviene desde los mas superiores y conocidos a pequeos cultivadores artesanales. #Midtown life living

  • altermiami is a casual, chef-driven American restaurant located in Miami's up-and-coming Wynwood nei 614465
  • altermiami is a casual, chef-driven American restaurant located in Miami's up-and-coming Wynwood nei 614466

Alter

ArtBasel is one of the busiest times of the year here in Miami.  Not only is art being showcased but

ArtBasel is one of the busiest times of the year here in Miami. Not only is art being showcased but cocktails and food also take center stage. What was once a week dedicated to art has bloomed into a whos who in the culinary and bar world. We got word that New Yorks own, award-winning bar, MaceBarNYC, will be hosting a pop up at one of our favorite restaurants AlterMiami.

  • ArtBasel is one of the busiest times of the year here in Miami.  Not only is art being showcased but 331120

Alter

#MiamiSpice may be over, but we continue using the 3-course formula for our lunch service now at 29$

#MiamiSpice may be over, but we continue using the 3-course formula for our lunch service now at 29$ Tuesday-Saturday from 12m-2.30pm.

This is how we do lunch at Alter: Scallops: watercress, mustard oil vinaigrette, radishes, raw sunch

This is how we do lunch at Alter: Scallops: watercress, mustard oil vinaigrette, radishes, raw sunchoke by chef brad_kilgore

Lunch at Alter: this risotto is one of our first course options: royal shrimp, dill, boursin, preser

Lunch at Alter: this risotto is one of our first course options: royal shrimp, dill, boursin, preserved lemon by brad_kilgore

  • #MiamiSpice may be over, but we continue using the 3-course formula for our lunch service now at 29$ 292235
  • This is how we do lunch at Alter: Scallops: watercress, mustard oil vinaigrette, radishes, raw sunch 292236
  • Lunch at Alter: this risotto is one of our first course options: royal shrimp, dill, boursin, preser 292237

Alter

Vegan Chocolate Black Been Twinkie by Chef Darren Laszo at the SeedFW luncheon today. What an amazin

Vegan Chocolate Black Been Twinkie by Chef Darren Laszo at the SeedFW luncheon today. What an amazing lunch with beautiful creations by so many talented Chefs! However, there's no better way to my heart and stomach than with chocolate. Yum! In Miami? Check out the Seed Food and Wine Festival happening November 18-22. #SeedFW15 #EatMadClean | Check out more deliciousness and lunch fun on my Twitter and SnapChat. Starla327

  • Vegan Chocolate Black Been Twinkie by Chef Darren Laszo at the SeedFW luncheon today. What an amazin 366431

Alter

Saturday Night Vibes altermiami

Saturday Night Vibes altermiami

So... Every day for me is National Coffee Day. But I applaud the people that come up with these days

So... Every day for me is National Coffee Day. But I applaud the people that come up with these days and hashtags that make us all eat and or drink more of anything... Or look for better options. For instance if you go to miabites.com now you will read about Miami's growing coffee scene and the likes of panthercoffee cafecuruba threefoldcafe eternitycoffeeroasters miamcafe so on and so forth.. It's a great scene and will only get better. I write this as I pour myself an East Coast from panthercoffee , which is what we serve at altermiami

Bidding farewell to 23$ - three course greatness ! Until next year!

Bidding farewell to 23$ - three course greatness ! Until next year!

Tendril & Herb Salad - stone fruit, local chevre, sunflower seeds, orange, brique by brad_kilgore .

Tendril & Herb Salad - stone fruit, local chevre, sunflower seeds, orange, brique by brad_kilgore . Saying goodbye to

Eggplant "pastrami" - acorn squash puree, ras el hanut, soy brown butter, pickled pear. By brad_kilg

Eggplant "pastrami" - acorn squash puree, ras el hanut, soy brown butter, pickled pear. By brad_kilgore . Adios

Floridian Tomme - nectarine compote, fig, long pepper lavash altermiami .  last day!

Floridian Tomme - nectarine compote, fig, long pepper lavash altermiami . last day!

.... altermiami ..... Friends & Family night..... 4pm!!!!

.... altermiami ..... Friends & Family night..... 4pm!!!!

Lunch altermiami : Duck Leg Confit, pearl onion kimchi, young cabbage, cashew condiment, black garli

Lunch altermiami : Duck Leg Confit, pearl onion kimchi, young cabbage, cashew condiment, black garlic by chef brad_kilgore

Lunch altermiami : Risotto of royal shrimp, dill, boursin, preserved lemon by chef brad_kilgore

Lunch altermiami : Risotto of royal shrimp, dill, boursin, preserved lemon by chef brad_kilgore

  • Saturday Night Vibes altermiami 224946
  • So... Every day for me is National Coffee Day. But I applaud the people that come up with these days 224947
  • Bidding farewell to 23$ - three course greatness ! Until next year! 224948
  • Tendril & Herb Salad - stone fruit, local chevre, sunflower seeds, orange, brique by brad_kilgore .  224949
  • Eggplant "pastrami" - acorn squash puree, ras el hanut, soy brown butter, pickled pear. By brad_kilg 224952
  • Floridian Tomme - nectarine compote, fig, long pepper lavash altermiami .  last day! 224954
  • .... altermiami ..... Friends & Family night..... 4pm!!!! 224955
  • Lunch altermiami : Duck Leg Confit, pearl onion kimchi, young cabbage, cashew condiment, black garli 224956
  • Lunch altermiami : Risotto of royal shrimp, dill, boursin, preserved lemon by chef brad_kilgore 224957

Alter

Today's office. I was messier than usual, must have been the heat.

Today's office. I was messier than usual, must have been the heat.

  • Today's office. I was messier than usual, must have been the heat. 313898

Alter

seedfw all stars  we're honored to be a part of this line up. fired up and looking forward to burger

seedfw all stars we're honored to be a part of this line up. fired up and looking forward to burger battle bringing that burger madness! #SeedFW15

  • seedfw all stars  we're honored to be a part of this line up. fired up and looking forward to burger 418166

Alter

We're closed for service on Mondays but we're busy prepping for the week. Chef patrick.bateman86 wor

We're closed for service on Mondays but we're busy prepping for the week. Chef patrick.bateman86 working the shiitakes

At Alter, we are bent on creating the best culinary experiences for our guests, and sometimes that m

At Alter, we are bent on creating the best culinary experiences for our guests, and sometimes that may mean getting a little help from our friends from out of town.......

Just received a small parcel of Remirez de Ganuza Reserva 06' "Fernando Remirez de Ganuza needs no i

Just received a small parcel of Remirez de Ganuza Reserva 06' "Fernando Remirez de Ganuza needs no introduction. In some ways, he reminds me of Gerard Perse of Chateau Pavie" . Indeed an incredible producer!

  • We're closed for service on Mondays but we're busy prepping for the week. Chef patrick.bateman86 wor 292224
  • At Alter, we are bent on creating the best culinary experiences for our guests, and sometimes that m 292225
  • Just received a small parcel of Remirez de Ganuza Reserva 06' "Fernando Remirez de Ganuza needs no i 292226

Alter

#AmuseBouche Charred Lady Apple - Wild Rice, Quinoa, Leek Soubise, Marigolds, Pomegranate &  Sunchok

#AmuseBouche Charred Lady Apple - Wild Rice, Quinoa, Leek Soubise, Marigolds, Pomegranate & Sunchoke Chip by IAmChefTodd SeedFW #Lunch #SeedFW15

#Vegan #Lasagna - Vegetable Terrine w/ Cashew Cheese, Shiitake Mushrooms, Carrots, Zucchini & Strawb

#Vegan #Lasagna - Vegetable Terrine w/ Cashew Cheese, Shiitake Mushrooms, Carrots, Zucchini & Strawberries from ppus SeedFW #SeedFW15

  • #AmuseBouche Charred Lady Apple - Wild Rice, Quinoa, Leek Soubise, Marigolds, Pomegranate &  Sunchok 292334
  • #Vegan #Lasagna - Vegetable Terrine w/ Cashew Cheese, Shiitake Mushrooms, Carrots, Zucchini & Strawb 292335

Alter

Stoked. #Repost spiritedmiami

ArtBasel is one of the busiest times of the year here in Miami.  Not

Stoked. #Repost spiritedmiami ArtBasel is one of the busiest times of the year here in Miami. Not only is art being showcased but cocktails and food also take center stage. What was once a week dedicated to art has bloomed into a whos who in the culinary and bar world. We got word that New Yorks own, award-winning bar, MaceBarNYC, will be hosting a pop up at one of our favorite restaurants AlterMiami.

  • Stoked. #Repost spiritedmiami

ArtBasel is one of the busiest times of the year here in Miami.  Not  331212

Alter

Taking it back to last Tuesday where I got to indulge in a variety of Vegan dishes created by an ass

Taking it back to last Tuesday where I got to indulge in a variety of Vegan dishes created by an assortment of amazing Chefs thanks to seedfw | Check out their amazing festival happening in Miami this month from the 18-22! #SeedFW15

  • Taking it back to last Tuesday where I got to indulge in a variety of Vegan dishes created by an ass 366430

Alter

Cheers, Sant, Kanpai... to the weekend //

Cheers, Sant, Kanpai... to the weekend //

  • Cheers, Sant, Kanpai... to the weekend // 442119

Nothing short of amazing

    • 4.5
  • Meal Price: $20 - $29

Amazingly inventive and delicious without being too pretentious. Pricey but worth every penny.

Alter

CHOCOLATE & MINT altermiami #Wynwood #ALTERseries   brad_kilgore

CHOCOLATE & MINT altermiami #Wynwood #ALTERseries brad_kilgore

  • CHOCOLATE & MINT altermiami #Wynwood #ALTERseries   brad_kilgore 384708

Alter

Lunch altermiami : scallop carpaccio with dill oil, cucumber, lemongrass consome, yuzu kosho, celery

Lunch altermiami : scallop carpaccio with dill oil, cucumber, lemongrass consome, yuzu kosho, celery by chef brad_kilgore

New lunch item altermiami : rock shrimp, chorizo butter, marble potato, avocado puree, piquillo, fri

New lunch item altermiami : rock shrimp, chorizo butter, marble potato, avocado puree, piquillo, frisee

  • Lunch altermiami : scallop carpaccio with dill oil, cucumber, lemongrass consome, yuzu kosho, celery 224974
  • New lunch item altermiami : rock shrimp, chorizo butter, marble potato, avocado puree, piquillo, fri 224975

Alter

Uno de los platos mas recomendados en altermiami se llama soft Egg-sea scallop espuma, chive, truffl

Uno de los platos mas recomendados en altermiami se llama soft Egg-sea scallop espuma, chive, truffle Pearl , gruyere. Estaba buensimo!! shot passion restaurants

  • Uno de los platos mas recomendados en altermiami se llama soft Egg-sea scallop espuma, chive, truffl 514357

Information of Alter

Location
223 NW 23rd Street, Miami, FL 33127
Phone Number
(305) 573-5996
Category
American (New)
Average Price
$30 - $49 | Dinner
Occasion
date / friends / business
Website
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